1,000 Posts: My Friend, My Savior

I love Ganesha, as you’d have probably known from the posts I put up. I may skip some festivities that we enjoy at home, but a miniature setup without his blessings seem barren. I enjoy celebrating Ganesh Chaturthi, probably with more pomp than my own birthday. While Krishna returned my mojo, I’ve always been fascinated…

Ganpati Bappa Moriya

Ganesh Chaturthi is to us in Maharashtra, like Pujo is to those in the east of India. While the traditions are mildly different to the what we do in our south Indian household, they are special in everyway. Every year, mom would keep the dough and filling ready for the sweet dumplings, or modaks to…

Jai Kanhaiya Laal Ki

I know, I am late by a couple of weeks, but the festive season in India is in full flow, which hardly leaves any time to breathe! It starts with the advent of Onam down south, followed by Varalakshmi Vratam, 10th Day of Onam, Raksha Bandhan, Narali Purnima, and eventually Gokulashtami. Onam is the harvest…

Celebrations of Life

Like I’ve mentioned many times before, India is incredibly festive as a country; we look for reasons to cook, dress up and celebrate with everyone around. Many of these recipes are an indication of the region you belong to and the season the celebration is in. Since I have lived in Bombay since I was…

Celebrating Life

Festivals in India is fun, festive and brimming with food. As you’d probably know, if you’ve been around a while, I get to celebrate 3-4 harvest festivals because of my lineage. I’m a Tamilian, who’s parents belong to either sides of the state’s border, and I was born and raised in Mumbai, which celebrates the…

Festive Food

Food and festivities go hand in hand. Festivals in India are actually aligned to the seasonal changes that happen in the region. As an agrarian country that is the 7th largest in the world, every part of the nation has a different season and flavor to celebrations. Navratri for us is a was to celebrate…

Navratri Fanfare

I LOVE stories.. it is the butter, jam, jelly, caramel and pickle to my bread. As a story teller, Navarati is most certainly my most favorite festival of the year (well, second to Diwali, which is usually birthday time!). For the past few years, especially since I moved to Bangalore, I look forward to setting…

Diwali Palaharam

  Across the country, and because of brain drain, the world in general, Indians are busy celebrating Diwali. I personally love Diwali-the festival of lights, because it also marks my own birth in the world. Imagine what a lovely time to be born, when e world lit up to drown the darkness! Anyway, we celebrate…

Soul Food

Home made food, the way my mother makes it, is probably the best thing in the world. While I do cook quite decently, I am surely not a chip off the old block. I tend to cook better when I have someone to feed, and as I start loving myself more, I most certainly like…

Simple Pleasures

Homely food is one of the simple pleasure of life that is robbed from you when you have career aspirations that need you to move away from home. Quite honestly, being a Tamilian from Bombay, I never really lived in my “home state” of Tamil Nadu. For me, I am forever a Bambaiya girl. My…