Goddess Annapoorna is said to be the Goddess of Food. She bestows us with good, clean and palatable food, and we can never thank her enough for that. If you observe closely, she holds a ladle in her hand to treat you to sumptuous food!
Tag: Food
Season With Sauce
What I like about sauces is that they let you add flavour to your food, and not just season it. You can make your food spicy, tangy, sweet, bitter or sour just as your taste buds like it, and yet share food with everyone else with the family!
Street Food at its Best!
Bhelpuri is one of the most popular street foods that grace the city of Mumbai. The mixture is made with puffed rice, thin fried noodles (sev), salted peanuts, and is seasoned with a tamarind-jaggery-dates chutney and a spicy garlic-green chilly chutney spices and condiments and garnished with boiled potatoes, tomatoes, onions, fresh coriander, and dash of lime, all mixed and…
That’s How You Make Candy Floss!
Remember the candy floss you enjoyed in your childhood? Well, I sure do, and this was my first time to see it getting prepared right in front of me! As you can see, there is a hollow basin that spots a burner in the center. Inside the burner, sugar, butter and artificial color is added. As the burner…
Sweet Cravings
While I don’t really fancy a lot of sweets, but chocolates I simply can’t resist. This is the best Dutch Truffle we get around my office, and I don’t know why but I am craving to have a pastry today. Being a Sunday…
Freshly Served
A quick trip to the market is really fun. Nothing gets better than fresh produce to come up with a wholesome meal…
Snack Time!
Fryums as these are locally called are usually found in almost every traditional Indian house hold. Growing up, I remember those summers when all the women in the building decided on a day when they would prepare these early in them morning and leave them to sun dry for a couple of days. All the…
Weekly Photo Challenge: Refreshing
When I was a kid, I grew up with choco-centered lollipops that would fit inside your mouth that you can roll all over your tongue to keep the taste of chocolate lingering a bit longer in your mouth. Kids today have to fight with the lollies to finish them off. But a colorful change, that…
Starting Off On A Good Note
While we were quite used to certain kind of filler foods till our actual meals appeared, we tried something different for my mother birthday bash this year. Called as papad rolls, these are raw poppadums stuffed with veggetable filling which is then I think shallow fried. It is served with a salad with a spicy dressing….
Appetizing!
Good food and great company can make an evening quite memorable. This is the food part of one such fun-filled times. Well, its potato chips, cheese dip and a generous sprinkling of cottage cheese, but you won’t hear me complaining!
Snapshots of my World 