Take Your Pick

What good is finger food if you don’t get the right dip to go with it? In our country, there are hundreds of dips or chutneys that go with every kind of food. In fact, one of my most favourite is the one my mom makes with raw yams (suran) and curd. Maybe some day I…

Weekly Photo Challenge: Morning 2

OK! I am very inspired with all the posts for the theme of the week, and so let me present to you a  very typically South Indian Breakfast. On the plate is Idlies, Ulundu wada, Sambhar, Chutney, bread-butter and Ven-Pongal. I had trouble adjusting the lighting so the picture has come out grainy. What a…